Today, let's talk about fish and fish oil, and the types of fat that these pet food ingredients can contribute to your dog's food. Some Background: Dietary fat, more specifically, fatty acids, are classified into families. Two of the most important are the omega-6 fatty acids and the omega-3 fatty acids. Both types are important… Continue reading Does this Seem (not…) Fishy to You?
No, this is not about a Disney Movie. But it IS about freezing. The freezing of dog food, actually. Raw dog food. The number of brands and forms of commercial raw dog foods available to owners has increased dramatically in recent years. A common type of raw diet is in the form of frozen rolls… Continue reading Frozen – Let it Go.
In the world of commercial dog foods, the term "human-grade" is an odd duck. The oddness occurs because the term "human-grade," while in use on labels and in marketing materials, actually has no legal definition. Rather, the regulated terms that are used to delineate between foods that are processed, marketed and sold for human consumption… Continue reading Human-Grade Dog Foods: Some Science
This blog is about science. Not to put too fine a point on this, but the name is, after all "The Science Dog", not "The Anecdotes Dog." Early in this blog's history, I wrote a series of essays that examined the principal underlying constructs of science (see The Steve Series). In a nutshell, the scientific… Continue reading It’s Not Rocket Science….But, it IS Science
Perhaps one who is wearing a top hat and carrying an umbrella? For Disney fans, Jiminy was the ever-present, somewhat annoying, arthropod who acts as Pinocchio's conscience. For our purposes, he is just another (edible) cricket. Insect Protein - All the Rage: Insect protein as an alternate and renewable protein source for dog foods is… Continue reading Hearing Crickets?
The Labs have a problem. Actually, some Labs have a problem. It's in their genes: In 2016, a group of researchers at the University of Cambridge discovered a genetic anomaly in a small group of overweight Labrador Retrievers (1). Specifically, the modification is a short deletion sequence in a gene called POMC. The presence of… Continue reading Do These Genes Make Me Look Fat?
I have avoided writing this essay. The reason is that, contrary to how it may on occasion appear, I generally do not seek out conflict. Considered debate about scientific evidence and civilized discussions? Yep, enjoy those. However, the acrimony and polarization that frequently accompanies internet discussions about how best to feed dogs? Avoid those like… Continue reading The Raw Deal
The Article: "The Heart of the Matter" plus a webinar entitled "Diet and Dilated Cardiomyopathy" are now available as a Science Dog Nutrition Topics Course. Visit The Science Dog Courses to Learn More!
We switched to a new veterinarian last year. We made the change on a good friend's recommendation and could not be happier. Our new vet is thorough, compassionate, smart as a whip, and an outstanding diagnostician. Her staff members are also competent and welcoming. An additional virtue of this clinic (All About Animals, in Mahomet, IL) is the topic… Continue reading Be There.
In "Dog Food Logic" and "Only Have Eyes for You", I have emphasized (okay, some might say "harped upon") the need for pet food companies to provide digestibility information to consumers. It is not a difficult value to determine and most pet food companies already conduct feeding trials that measure this (yet keep the results to themselves). As… Continue reading Digestibility Matters
Most people are familiar with the concept of a “placebo effect”, the perception of improved health while unknowingly receiving a sham (placebo) treatment that in reality should have no benefit at all. Growing up, my mother referred to this as “giving someone a sugar pill”. The assumption is that because we believe that we are… Continue reading Consider the (Caregiver) Placebo Effect
The Kindle edition of "Only Have Eyes for You: Exploring Canine Research with The Science Dog" is now available! Click on the image below for more information and to order. Book description: In her second Science Dog book, Linda Case tackles commonly held beliefs about canine nutrition, pet foods, behavior, social cognition and training. Each of the book’s 32… Continue reading “Only Have Eyes for You: Exploring Canine Research with The Science Dog” – Kindle Edition Now Available!
Well, not actually you, but rather your dog. Before food purists get up in arms over this topic, consider that numerous human cultures have historically viewed insects as acceptable and even highly desirable food items. And today, our ever-expanding human population and the increasing need for sustainable sources of food have led to increased consideration of insects as food in almost all human cultures.… Continue reading Want Flies with that Shake?
I imagine that the word "reactive" caused most readers to think of this: However, what we will actually be talking about is this: Yeah, not quite so dramatic, I admit. However, the reality is that the amount of reactive lysine present in your dog's food is much more likely to have an impact on his health… Continue reading How Reactive is Your…….Lysine?
Marketing researchers know a lot about advertising strategies that successfully increase sales. This is no less true for pet foods than it is for any other consumer goods. Some of the more obvious approaches to attracting dog owners to a particular brand are advertisements that appeal to our emotional attachment to dogs, capitalize on our desire for expert… Continue reading Dog Food Marketing – Science Weighs In