10 Years of Dog Science

The Science Dog just turned 10-years-old! With the holiday season upon us, this seems to be a good time to reflect on what the blog has accomplished over the last decade, where it is now, and where I hope to take in the future. A Bit of History I started The Science Dog blog in … Continue reading 10 Years of Dog Science

Are You Feeding Smart?

Description: In The Science Dog’s latest myth-busting book, Linda Case takes on canine nutrition and feeding practices. It seems that almost everyone has an opinion about how our dogs should be fed and what diet is healthiest for them. In this timely book, Linda Case takes a look at the evidence and what answers science … Continue reading Are You Feeding Smart?

The Scent of Happiness

Can Dogs Detect the Smell of Human Emotions? A few years ago, I wrote about our neighbor Joe, his new dog, and Joe's (somewhat ubiquitous) theory that dogs can "smell fear." At that time, a team of researchers, led by Dr. Daniel Anielo, had just published a study of dogs' ability to detect human emotions … Continue reading The Scent of Happiness

Feeding Smart with The Science Dog

New Book Announcement! "Feeding Smart with The Science Dog" by Linda P Case Description: In The Science Dog’s latest myth-busting book, Linda Case takes on canine nutrition and feeding practices. It seems that almost everyone has an opinion about how our dogs should be fed and what diet is healthiest for them. In this timely … Continue reading Feeding Smart with The Science Dog

Protein – Are We Feeding Too Much?

Protein levels in some commercial dog foods have increased dramatically over the last 15 years. While there are many factors that drive dog food trends, this particular change occurred, at least in part, in response to pervasive (mis)perceptions that dogs are obligate carnivores [they are not] and beliefs that their diets must contain very high … Continue reading Protein – Are We Feeding Too Much?

How the Sausage is Made

Ugh. The Box is coming out early today. UP ON MY SOAP BOX I just read yet another article extolling the virtues of animal by-products and why these common pet food ingredients are (supposedly undeservingly) getting a bad rap. These articles are common in the pet food industry domain and typically include some form of … Continue reading How the Sausage is Made